Most people are surprised by my lack of desire for 'interesting' food. I am not much of a chef but I am really good a baking things with my two boys. Pancakes, chocolate chipa cookies, ginger snaps (thanks to a friend's recipe :) ), taco bake...really kind of blah foods...are my specialties. I do have a favorite, though. Good 'ole mac & cheese. The only problem is finding a gluten free mac & cheese that tastes like my sister's (aka my grandmother's). My husband seems to have figured it out - rice pasta - carefully rinsed, a bit of butter, mozzarella cheese, cheddar cheese (and sometimes a touch of cream cheese). Boy did I feel like I won the lottery the day he figured that out!
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